博文

目前显示的是 十二月, 2020的博文

Application of Cinnamaldehyde in Food

图片
  Cinnamaldehyde, also known as cinnamaldehyde, cassia aldehyde, β-propenal or 3-phenyl-2-propenal, is an aldehyde organic compound found in cinnamon oil, rose oil, patchouli oil, and other essential oils. Its chemical name is triphenylacrolein, and its molecular formula is C9H8O. At atmospheric pressure, its melting point is -8°C, and its boiling point is 253°C. It exists in liquid form. There are two isomers of cinnamaldehyde, cis and trans, and all-natural   cinnamaldehyde   has a trans structure. Cinnamic aldehyde has a strong and lasting fragrance of cinnamon oil and has properties such as antibacterial and antifungal, vasodilator and hypotensive, etc. It is widely used in medicine, the food industry, and other fields. Good antibacterial action Cinnamaldehyde is widely used in food preservation. It can be used mainly in the following ways: fumigation, film preparation, and emulsion treatment. After fumigation of mushrooms with cinnamaldehyde, Wen Xiaoli and others fo...

Congratulations to Our Company for Winning Two National Patents

图片
  Recently, the two invention patents declared by the company, "a reactor for preparing cinnamic acid by oxidation of cinnamaldehyde" and "a potassium cinnamate drying device", have been granted patent rights by the State Intellectual Property Office, and both have obtained the "utility model patent certificate". As an enterprise specializing in the production of cinnamon series products, we adhere to the management philosophy of "quality first, reputation first, management-oriented, and service-oriented". While ensuring the production of high-quality products, we also attach great importance to the innovation of production technology. General manager Yu Chunping and deputy general manager Xu Qinfeng combined the actual situation of the company's production line, collected opinions from skilled workers, studied, verified, and tested in many ways, and devoted themselves to the patent research and development work, and finally achieved gratifyi...

Common Sense about Additives Commonly Used in Cosmetics

图片
  There are some additives in cosmetics. Many people ask questions like "Does the product contain lead or mercury?" when buying cosmetics. So, how much do you know about   cosmetic additives ? Flavors Flavors appear in order to cover up the raw materials of the product and the various large odors produced in the chemical reaction. Many people are allergic to skincare products, but they are allergic to certain flavors in the product. The proportion of flavors in different brands will be more or less different. The content of the so-called sensitizing ingredients brought to the skin by the so-called real flavors in the actual product is a few parts per million or less, so it is not Will bring great harm to the human body. Alcohol Alcohol is a common additive solvent in skincare products. The alcohol content in cosmetics is strictly controlled at about 2%, which is almost negligible. Unless a special constitution is very sensitive to alcohol, it can be used under normal circumst...